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Where can we find Sean (formerly Worldescrt)


Guest gam4sex
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Guest gam4sex

I read the review and he said he no longer used the name Worldescrt....and that he is escorting under 7 different names....but he didn't say what they are.....

 

so anyone knows how to find him ?

 

thanks

gam4sex

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Guest gam4sex

>Hi:

>

>You can see Sean at his site http://www.worldescrt.com/

>Track him down, he's well worth the effort. He is still

>escorting. He fucks like a tiger and can be great fun in

>bed.

>

>Good luck

 

DAMN, I just got an email from him saying that he is in LA....and here I am in NYC all by myself on New Year's Eve !!!

 

My luck !!

 

BTW, I think he said he took the above website down, but I will check it out anyway...

 

thanks for the info anyway buddy...happy new year !!

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Guest WorldEscrt Sean

RE: Reds

 

Reds is located above the old Rounds, Julies is down the street from the Townhouse on 58th St. Red is testing its staying power by only opening on Thursday so far. My post setting them back a month or two I have already apoligized for. Check it out I hear it can be fun. Lets just pray it doesn't go the same way as Rounds did. I would love for it to stick around.

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Guest gam4sex

>Is he the escort that tried to close down Club Red?

 

 

Scott seems very discreet and intelligent, I am sure that was not his intentions. He was just expressing his opinions based on his experience in the business...and what he said was not unfounded, it was all based on facts and what happened in the past with Rounds.

 

Nobody here will have anything to gain if Club Red was closed.....

 

Just my opinions..

 

GAM4SEX

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Guest WorldEscrt Sean

Sport, I never tried to close down Red. I was just expressing my concerns knowing first hand what happened to Rounds is all. Why don't you go back to the Red thread and re read what I posted.

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Guest jaidee08

Sean is right.

 

I first met Sean at Rounds in early 1993, when it was a great bar - friendly, safe and with plenty of interesting cute guys. There were some hustlers at the corner of 51st (or was it 52nd?) but no real problems in the neighbourhood. In 1994, that all changed with Giuliani, a judge on the block and zero tolerance.

 

Now Red is setting itself up for the same attacks. I sincerely hope that Red does not go the way of Rounds, but history does not provide a good precedent.

 

I really do hope that Red does succeed. Rounds was a great place - dependable, safe, fun and discrete. But Sean's warning should not go unheeded. Of course, the fears of mass arrests at Red etc are overstated, and I, for one, intend to visit real soon.

 

Who knows, maybe I'll see Sean at the bar again after all these years.

 

Take care.

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Reds

 

Speaking of Reds, can someone please post the lowdown on this place ? Someone told me that it is nromally a lesbian bar called Julie's. Is Reds only on Thursdays or do the boys go to the bar everyday?

What are the best times to go ?

 

Thanks in advance

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Guest JackLA

I used to love Rounds....One of the all-time greatest hustler bars.

Was amazing EVERY night of the week, a fun place to go and always

packed with the hottest guys. Remember when they closed there was

a sign on the door that said "Closed for serving alcohol to minors".

Someone crossed that out and wrote: "No, closed for serving minors to alcoholics......" Always thought that was funny. Miss that place.

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Guest CraigSF39

>>Is he the escort that tried to close down Club Red?

>

>Scott seems very discreet and intelligent, I am sure that

>was not his intentions.

 

who is Scott? i checked the hole thred 5 times and didnt see anyone named scott.

 

also, i was wondering if you could tell me: me and my bf started loving rice with our diner, but when we cook it, it sticks together. any suggestions? thanx.

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Guest CraigSF39

>And why would you direct a comment about rice to this

>particular poster? Are you assuming that because he is

>asian that he is an expert on rice? Isn't that a

>stereotype?

 

no, its well known that orientals invented rice and know a lot about it, alot of the old families have secrets about how to make it so it doesnt stick together. i respect that culture so i asked the oriental about it. if you dont like talk about other cultures, to bad.

 

>And since we're swapping recipes, I was wondering if you had

>a good fried chicken recipe?

 

shove watermelon up your ass, KKK sicko.

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>also, i was wondering if you could tell me: me and my bf

>started loving rice with our diner, but when we cook it, it

>sticks together. any suggestions? thanx.

 

And why would you direct a comment about rice to this particular poster? Are you assuming that because he is asian that he is an expert on rice? Isn't that a stereotype?

 

For someone who whines and cries about white people and their prejudice, this smacks a little of hypocrisy.

 

And since we're swapping recipes, I was wondering if you had a good fried chicken recipe?

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Guest WorldEscrt Sean

Would someone who has control of this web site please prove that wart dicked asshole BigJoey the liar that he is and check to see if the other posters are coming from me? I mean really! Rolling on the floor laughing my ass off!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

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Guest Sports

When you met Sean (World) in 1993 at Rounds how old would you say he was then?

Why would Sean post negative things about Red? Doesn't Sean live in Los Angeles now?

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Craig, If you want some really fine Asian home cooking, in a very sexy, private atmosphere, there was a review a few days ago for an escort who does just that. I'm sure that among the many things he'd be willing to show you, if he allowed you to hire him, would be how to cook rice. If you are not used to cookbooks, I'm not sure that any written advice on the matter would truely help you.

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>When you met Sean (World) in 1993 at Rounds how old would

>you say he was then?

 

Gee Sports, you suspect that some Escorts might fib about their age? You're a regular Sherlock. Next you'll be telling me that some clients say they don't have strep when they really do.

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Guest Gentle Dude

>no, its well known that orientals invented rice and know a

>lot about it, alot of the old families have secrets about

>how to make it so it doesnt stick together. i respect that

>culture so i asked the oriental about it.>

 

Always buy the long grain type if you don't like your rice too sticky. Short grain such as calrose and sweet rice are primarily for dessert and snacks and gets too sticky when cooked. Rinse the rice first before cooking, put 1 1/2 cup of water for every 1 cup of rice and boil to medium heat with the lid on and turn to low heat when the water evaporates. Better yet buy a small rice cooker. The exact water level is indicated inside the pot and it shuts off automatically when the rice is cooked. If you live in SF, you can get it cheap at Chinatown, at Irving St. between 23rd and 24th Ave. or any Ranch 99 stores. I hope this helps.

 

I see you can spell correctly if you want to. :)

 

GD

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>no, its well known that orientals invented rice and know a

>lot about it, alot of the old families have secrets about

>how to make it so it doesnt stick together. i respect that

>culture so i asked the oriental about it. if you dont like

>talk about other cultures, to bad.

 

So why didn't the gook know how to keep the rice from sticking.

 

Later.

 

PS. I here I thought rice was God's trick all along.

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Guest RydeMyButt

>

>also, i was wondering if you could tell me: me and my bf

>started loving rice with our diner, but when we cook it, it

>sticks together. any suggestions? thanx.

 

Ok - that does it. I am now utterly convinced that Craig is a very clever stereotype/caricature.

 

C'mon, Truth Teller - admit it. It's you!

 

Cheers,

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Guest WorldEscrt Sean

Sport Sport Sport, Sweetie I never posted anything negative about Red. Now if memory serves me (and at my age don't hold me to it) I was 21. Oh and sweetie I live in LA, NY and Miami FL. Anything else you'd like to know dear?

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